Steps
- 1
Take a bowl add chicken leg pieces
- 2
Add ginger garlic paste
- 3
All-purpose flour
- 4
Red chilli powder
- 5
Add Salt
- 6
Add chicken masala
- 7
Curd add
- 8
Mix all this well and allow it to marinate for 15mints
- 9
Heat oil in a pan
- 10
Add chicken leg into oil
- 11
After getting pieces fried well
- 12
Serve it hot with lemon
- 13
And onion slices
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