Christmas fruit cake

Name: Christmas fruit cake
Total time: 16800 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 cup whole wheat flour; 3/4 cup semolina; 2 Tbs cocoa powder; 1 tsp baking powder; 1 tsp baking soda; 1 tsp cinnamon powder; 1 tsp dry ginger powder; 1 cup powder sugar; 1 cup curd; 100 gm oil; 1/2 cup mixed berries; 1/4 cup Chopped dates; 1/2 cup Chopped mixed dry fruits (almond, grapes and walnuts); 1 cup orange juice; Pinch salt

Dr. Lina Patel @lina3179_ckpd

Ahmedabad

#MyFirstRecipe. This cake is made with whole wheat so it is very healthy. It is egg less too.

Dr. Lina Patel @lina3179_ckpd

Ahmedabad

#MyFirstRecipe. This cake is made with whole wheat so it is very healthy. It is egg less too.

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Ingredients

40 min (4 hr for preparation)

3 servings

1 cupwhole wheat flour
3/4 cupsemolina
2 Tbscocoa powder
1 tspbaking powder
1 tspbaking soda
1 tspcinnamon powder
1 tspdry ginger powder
1 cuppowder sugar
1 cupcurd
100 gmoil
1/2 cupmixed berries
1/4 cupChopped dates
1/2 cupChopped mixed dry fruits (almond, grapes and walnuts)
1 cuporange juice
Pinchsalt

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Steps

40 min (4 hr for preparation)

1

In a bowl soak all dry fruits and berries in orange juice. Rest for 3 to 4 hours(or microwave for 2 mins for instant).
2

Now mix all dry ingredients. Then mix all wet ingredients.
3

Now drain orange juice from fruits. Mix the fruits in dry ingredients. So it coated nicely.
4

Add orange juice and the wet mixture into the dry mixture. Mix it properly. Transfer in the greased tray. Add the chopped walnuts on top. Bake it in preheated(180° for 10 mins) oven for 30 minutes at 180°. It depends on your oven. So please adjust the timings according to your oven.