Crispy chicken Cutlets

Name: Crispy chicken Cutlets
Total time: 1200 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 150 gm Chicken (Boiled & Shared); 200 gm Potato (boil); 1 teaspoon black pepper; 1 teaspoon Salt; 1 teaspoon soya sauce; Half teaspoon Chinese Salt; 2 tablespoon flour (for coating); Bread crumbs (for coating)

Kulsoom Ikram @cook_26731370

#joy

Kulsoom Ikram @cook_26731370

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Ingredients

15 to 20 mints

6 servings

150 gmChicken (Boiled & Shared)
200 gmPotato (boil)
1 teaspoonblack pepper
1 teaspoonSalt
1 teaspoonsoya sauce
Half teaspoon Chinese Salt
2 tablespoonflour (for coating)
Bread crumbs (for coating)

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Steps

15 to 20 mints

1

Boil kiye huy potato ko peel off Kar ke mash Kar lein, aur chicken ke sth mix kar lein, Aur tmam ingredients ko mash potato aur chicken mein mix kar lein,
2

Flour Mein Thora sa Pani add Kar ke mix kar lein,
3

Mixture sy Cutlets ki shape bana Lein, itny mixture Mein taqreebn 12-14 Cutlets ban jaengy
4

SB sy pehly flour waly mix Mein deep Kar ke coating kijye
5

Phr crumbs Mein coat Kar ke 5 mint freezer Mein rakh ke rest dijye, taky ziyada crispy bnen cutlets
6

Oil garam Kar ke shalow fry Kar lijye aur serve kijiye