Samosa
Samosa is my best snacks 😍
Open in Cookpad AppSteps
- 1
Make ur fillings set aside
- 2
Sieve ur flour add oil salt and water knead into stiff dough
- 3
Re knead ur dough nd cut into balls
- 4
Take 2 balls nn flattern grease wit oil nd dust flour
- 5
Top one over d other using ur finger press frm d edge to middle roll thingly I to wide cycle
- 6
Heat ur pan on low heat place ur rolled dough on top,after some 2 min flip d other side
- 7
Cut into horizontal and vertical u will get 8 papers
- 8
- 9
Add flour nd water in a container add water nd make a thick batter for sealing
- 10
Take a paper fold one side nd apply ur batter,fold d other side on top of it,
- 11
Put ur stuffing and fold into triangle shape
Similar Recipes
More Recipes
-
Pesto Chicken Pizza with Arugula Side Salad
-
-
Brad's Strawberry and White Chocolate Blondies
-
-
Date Kachi (Persian Date Porridge)
-
-
Persian Saj Flatbread with Scallion Greens
-
Dolmeh Barg (Persian Stuffed Grape Leaves)
-
-
Quick Classic Rice Krispie Treats
-
-
-
Chocolate Chip Cookie Brownies
-
-
-
-
-
-
-
-
Chocolate Chip Cookie Brownies
-
Comments (2)