Mushroom masala

Name: Mushroom masala
Yield: 2 servings
Cuisine: Indian
Ingredients: 150 gm Button Mushroom; 2 Onions; 1 Tsp Ginger garlic paste; 4-5 Cashews; to taste Salt; 1 Tomato; 1/2 tsp Turmeric Powder; 1 tsp Red chilli powder; 1 tsp Coriander powder; 1 tsp Garam masala powder; 2 tsp Oil; 3 tsp Green coriander leaves

Ruchi Tomar @cook_24858291

#5m5
Super easy way to make mushrooms. Very much healthy and delicious.

Ruchi Tomar @cook_24858291

#5m5
Super easy way to make mushrooms. Very much healthy and delicious.

Saved

Ingredients

15mn

2 servings

150 gmButton Mushroom
2Onions
1 TspGinger garlic paste
4-5Cashews
to tasteSalt
1Tomato
1/2 tspTurmeric Powder
1 tspRed chilli powder
1 tspCoriander powder
1 tspGaram masala powder
2 tspOil
3 tspGreen coriander leaves

Saved

Steps

15mn

1

Wash the mushrooms properly and cut into halves.Also slice the onion.
2

Now make the paste of onion and cashews.Also make ginger garlic paste.
3

Now heat the oil in a pan and add onion cashew paste with ginger garlic paste.
4

Now add salt and all the spices.After roasting the masala add the mushrooms and Onion slices.stir well.Add the tomato and cook well.
5

Mushroom masala is ready.Garnish with coriander leaves.