Keto Tortilla Chips

Name: Keto Tortilla Chips
Cuisine: American
Ingredients: 1.5 cups Mozzarella Cheese; 3/4 cup Almond Flour; 2 oz Cream Cheese; 1 Egg; Salt to taste; 1 tsp Cumin Powder; 1 tsp Coriander/Cilantro Powder; Pinch Chili Powder

Elizabeth Carbaugh @cook_7896579

Keto Tortilla Chips

Elizabeth Carbaugh @cook_7896579

Saved

Ingredients

1.5 cupsMozzarella Cheese
3/4 cupAlmond Flour
2 ozCream Cheese
1Egg
Salt to taste
1 tspCumin Powder
1 tspCoriander/Cilantro Powder
PinchChili Powder

Saved

Steps

1

Preheat oven to 425 degrees. Mix shredded cheeses and flour together. Add cream cheese. Microwave for 1min.
2

Stir and microwave for another 30seconds. Stir in egg and place mixture between 2 sheets of parchment paper.
3

Roll into a thin layer and and place mixture and bottom parchment paper onto a cookie sheet. Top with seasonings. This can be customized with whatever flavors you desire!
4

Bake for around 12 minutes until brown on top. Watch closely and when browning begins, flip cracker over.
5

Cook until browned. Cut into triangle shapes with a pizza cutter. Bake pieces for another 3-5min