Shahi tukray roll ups

Name: Shahi tukray roll ups
Yield: 6 to 7 servings
Cuisine: Pakistani
Ingredients: 3 tbs powder sugar; 1/4 cupcream; 1 tbs butter; 2 tbs Pistachio powder or to taste; 1/2 cup powder milk; 1 tbs liquid green food colour or as required; 10 bread piece; Oil for frying; 1 liter milk; 4 tbs sugar or to taste; 1/4 tsp cardamom powder

Maryam Anwar @MA_4011

#CookWithNosheen
Entry#1
Shahi tukray to sab hi kahtay hai lakin yeh tohray different hai zaror try kary mujhay to bohat achay lagtay hai or milk ki itni achi dish hai

Maryam Anwar @MA_4011

#CookWithNosheen
Entry#1
Shahi tukray to sab hi kahtay hai lakin yeh tohray different hai zaror try kary mujhay to bohat achay lagtay hai or milk ki itni achi dish hai

Saved

Ingredients

45mi

6 to 7 servings

For roll filling
3 tbspowder sugar
1/4cupcream
1 tbsbutter
2 tbsPistachio powder or to taste
1/2 cuppowder milk
1 tbsliquid green food colour or as required
For roll
10bread piece
Oil for frying
For milk
1 litermilk
4 tbssugar or to taste
1/4 tspcardamom powder

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Steps

45mi

1

For milk: doodh boil karay lay or sugar acardamom powder dal Kay cook kar lay Kay half doodh reh jay
2

For roll filling:pan mein butter daly ab is mein cream daly Kay mix kar lay phir sugar or kohya milk powder daly Kay cook karay pista powder dal
3

Ab 5 min cook karnay Kay baad food colour add karay or mix kar Kay utar lay
4

Ab bread Kay corner cut kar lay aur rolling pin say bail lay phir filling ko roll ki shape dain ab bread mein rakh Kay corner mein pani say chipka lay
5

Ab pan mein oil daly aur midum flame pay golden fry Kay lay ab plate mein rakh Kay upar say milk daly enjoy karay