Open in Cookpad AppSteps
- 1
First wash black chickpea throughly& transfer them in cooker,also add water and salt in it
- 2
Boil them when chickpea cooks properly keep it side.
- 3
Then heat the pan add 1 tsp oil in it.then add boiled chickpea water,to taste salt,amchur powder,and chat masala mix it well and boiled 15 min.
- 4
After then finally add chopped coriander in it.Now achickpea is ready now serve in bowl.
Similar Recipes
More Recipes
-
-
-
Baingan Ki Kadhi (Eggplant in Yogurt Sauce)
-
-
-
Plastic Chutney (Bengali Raw Papaya Chutney)
-
-
-
Richard -
Steak & Broccoli in Garlic Cream sauce
-
Super fluffy Old-fashioned pancakes
-
Roast chicken with lingonberry mint sauce
-
-
Beautifuldesign's Jumbo Shrimp Stuffed Shells
-
-
-
-
-
-
-
-
https://cookpad.wasmer.app/us/recipes/14511667
Comments