Moong dal veggie chilla

Linima Chudgar @cook_19537908
Moong dal veggie chilla
Steps
- 1
Soaked dal and rice for 2 hours grind them. Keep aside for 2 hours.add salt.
- 2
Now heat the tawa spread oil on it and spread the batter after 5 minutes turn the chilla and cook it.
- 3
When done both sides spread veggie cheese and coriander on it and serve. I added chilli flakes and oregano. Serve with tomato sauce and chutney.
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