Sugar coated Gulab jamun
Open in Cookpad AppSteps
- 1
Mix water and complete packet of gulabjamun mix and prepare a soft dough.
- 2
Start rolling the gulabjamuns and give them shapes.
- 3
Heat oil add gulabjumns to it and fry them on low flame till brown in color
- 4
Once they are done immediately transfer them in sugar syrup. Let them soak for 15mins.
- 5
Remove one gulabjamun at a time, roll them in sugar and keep them in a tray.
Your sugar coated gulabjamun are ready.
Made this recipe? Share a Cooksnap!
Let Nikita Singhal know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!
Similar Recipes
More Recipes
-
-
Phenny Sharon -
-
Tasty fafda crispy Jalebi for dashara festival
-
-
-
-
-
-
-
-
-
Smoked Sausage Taco Cheesy Mac & Cheese 🧀
-
Easy oven roasted crispy pork belly
-
-
Peanut chutney powder with flaxseeds
-
-
My Perfect Crispy Roast Potatoes
-
-
-
-
-
-
Biryani rice and beef curry sauce
Maryam Harande -
Comments (2)