Dhaba style moong daal

Name: Dhaba style moong daal
Total time: 600 s
Yield: 5 servings
Cuisine: Pakistani
Ingredients: 250 gm moong daal; 1 onion chopped; 2 green fresh garlic; 2 tomatoes paste; 1 tsp red chilli; 1/2 Turmeric powder; 2 salt to taste; 1/2 sabzi masala; 1 lemon juice; Coriander leaves for garnish; Oil as required; 1 tsp white zeera

Farzana Memon @cook_16880765

#Ambassider
es daal ko try kia to aik alag hi test mila recipes new try krte rahain or hath ka zaiqa change

Farzana Memon @cook_16880765

#Ambassider
es daal ko try kia to aik alag hi test mila recipes new try krte rahain or hath ka zaiqa change

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Ingredients

10 minutes

5 servings

250 gmmoong daal
1onion chopped
2green fresh garlic
2tomatoes paste
1 tspred chilli
1/2Turmeric powder
2salt to taste
1/2sabzi masala
1lemon juice
Coriander leaves for garnish
Oil as required
1 tspwhite zeera

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Steps

10 minutes

1

Sb se pehle daal ko wash kar bhigo dain 1 hour
2

Ab 2 tsp oil or salt add kar boil karain
3

Ab next step mein oil garam karain karhae mein add onion light brown
4

Add garlic white zeera bhoon lain add all spices mix & cooked
5

Daal add karain ziyada mash nhn krni thori khari khari rakhni he yani sabit
6

Last mein coriander or lemon juice add kar dish out karain chapati ke sath enjoy karain