Authentic home cooking from France, with US measurements. Originally published on Cookpad France as Coupe avocat écrevisses et coeur de palmier
Avocado, Crawfish, and Hearts of Palm Salad
latabledeclara @latabledeclara
A simple, fresh, and elegant salad
Avocado, Crawfish, and Hearts of Palm Salad
A simple, fresh, and elegant salad
Open in Cookpad AppSteps
- 1
Peel the avocado, cut it into small pieces, and drizzle with lemon juice.
- 2
Cut the hearts of palm and add them to the avocado along with the crawfish.
- 3
Drizzle with olive oil, season with salt and pepper. Mix well.
- 4
Chill for 1 hour to let the flavors meld.
- 5
Divide into bowls just before serving.
Keywords
Similar Recipes
More Recipes
-
-
Traditional Persian Saffron Ice Cream (Bastani Sonnati)
-
-
Tahchin Tahdig (Persian Saffron Rice Crust)
-
Karuveppilai Podi (Curry Leaves Powder)
-
Morning Toast | Sausage Cheese Toast 🥪
-
-
Instant Raw Turmeric and Green Chili Pickle
-
-
-
Simple chocolate chips cookies
-
-
-
-
-
-
-
-
-
-
-
-
Bresaola and rocket salad with my mushrooms in oil
https://cookpad.wasmer.app/us/recipes/14640979
