Seekh kabab

Name: Seekh kabab
Total time: 3600 s
Yield: 6 people
Cuisine: Pakistani
Ingredients: 1 kg Mince (beef, chicken, mutton); 2 tbs Seekh kabab masala; 1 tsp Garam masala; 5-6 Green chilli; 1/2 cup Fresh mint; 1/2 cup fresh Coriander; 1 tbs Dhaniya whole; 1 tbs Zeera; 1 tsp Salt; 4 tbs Lemon juice; 2 tbs Ginger garlic paste; 1 tbs Tikka boti masala (optional)

Noshiba Ajmal @cook_17

South Africa

Kabab without drop of oil #joy

Noshiba Ajmal @cook_17

South Africa

Kabab without drop of oil #joy

Saved

Ingredients

1 hour

6 people

1 kgMince (beef, chicken, mutton)
2 tbsSeekh kabab masala
1 tspGaram masala
5-6Green chilli
1/2 cupFresh mint
1/2 cupfresh Coriander
1 tbsDhaniya whole
1 tbsZeera
1 tspSalt
4 tbsLemon juice
2 tbsGinger garlic paste
1 tbsTikka boti masala (optional)

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Steps

1 hour

1

Sb se pehly dhaniya or zeera ko bhoon lein or crush kar lein
2

Sb ingredients ko achi trhan mix kar k freezer mein rakh dein after 20 minutes mince ko chopper mein chop kar lein or phr freezer mein rakh dein
3

Chilled mince ko ab ap ya to coal pe bana lein ya oven mein bake kar lein
4

If mince is not available you can use meat also and chop it well