Bhel

Name: Bhel
Cuisine: Indian
Ingredients: 1/2 cup tamarind; 1 cup water; 1 cup jaggery; 1/2 spoon black salt; 1/4 spoon cumin seeds powder; 1/4 spoon red chilli powder; 1/4 spoon chhat masala; Pinch salt; 6-7 green chillies; 3-4 garlic cloves; to taste Salt; 2 cup For mixture Puffed rice; 1 Onion chopped; 1 Tomato chopped; 4 tsp Green coriander leaves; as needed Farsan / shev / bhujiya

Juhi Prakash Sewani @cook_25420108

#GA4#week26#Bhel#post1
Bhel is all time favorite street chat food.
It's sweet tangy spicy snack.

Juhi Prakash Sewani @cook_25420108

#GA4#week26#Bhel#post1
Bhel is all time favorite street chat food.
It's sweet tangy spicy snack.

Saved

Ingredients

1/2 cuptamarind
1 cupwater
1 cupjaggery
1/2 spoonblack salt
1/4 spooncumin seeds powder
1/4 spoonred chilli powder
1/4 spoonchhat masala
Pinchsalt
For green paste
6-7green chillies
3-4garlic cloves
to tasteSalt
2 cupFor mixture Puffed rice
1Onion chopped
1Tomato chopped
4 tspGreen coriander leaves
as neededFarsan / shev / bhujiya

Saved

Steps

1

Soak temerind in water over night Heat up temerind water and jarggery cook till jarggery dissolve. Then off gas flame mash pulp through strainer add black salt cumin seeds powder red chilli powder chhat masala cook little thick. Chutney is ready.
2

Take green chillies add garlic cloves ginger salt blend in course paste.
3

Take puffed rice into a pot add green chilli paste add onion tomato coriander leaves farsan sweet source chutney papdi mix well Don't put aside whenever mix all ingredients serve immigettly. Enjoy your chatpati bhel Thank you