Chocholate ice cream

It's the time of summer and what's better than ice cream in summer, isn't it
And I love chocholate and this chocholate ice cream just amazing. Try homemade chocholate ice cream this summer at your home.
Chocholate ice cream
It's the time of summer and what's better than ice cream in summer, isn't it
And I love chocholate and this chocholate ice cream just amazing. Try homemade chocholate ice cream this summer at your home.
Steps
- 1
First take chilled non dairy whipping cream in a bowl and whip it. For whipping you can refer my 'how to whip cream' tip.
- 2
For ice cream whip cream to soft peaks. Now to that add 1/4 cup of condensed milk. I have used sweetened whip cream. But if you aur using unsweetened cream add 3/4 cup of condensed milk. Add any essence
- 3
Now add 3 tbsp of cocoa powder and using cut and fold method mix it with the whipped cream.
- 4
If the consistancy looks to thick you can add some milk (around 1/8 cup)
- 5
Now add chocho chips to the ice cream.
- 6
Pour ice cream in a tin and cover tin with aluminum foil. Let the ice cream freeze for around 6 hrs or overnight.
- 7
Our delicious ice cream is ready. I am serving it in an ice cream cone. You can serve it normally as well.
- 8
Scoop out ice cream and put it over cone. Now sprinkle some Chocho chips and drizzle chocolate sauce.
Tips
Cooksnaps
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