Yummy chaat katori

Name: Yummy chaat katori
Cuisine: Indian
Ingredients: 1 1/2 cup maida/All-purpose Flour; 1/2 cup sooji; 4 spoon oil; to taste Salt; 1/2 tsp ajwain/ carom seeds; 1 Boiled potato; 1/2 cup Boiled moong; 1/4 cup Boiled chana/ chickpeas; 1/4 cup Green chutney; 1/4 cup Gud imli ( jaggery tamarind)chutney; 2 tsp Chaat masala; as needed Curd; 2 tsp Jeera( cumin) powder; handful sev; 1 lemon

Kavya Motwani @cook_27505152

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Kavya Motwani @cook_27505152

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Ingredients

1 1/2 cupmaida/All-purpose Flour
1/2 cup sooji
4 spoonoil
to tasteSalt
1/2 tspajwain/ carom seeds
1Boiled potato
1/2 cupBoiled moong
1/4 cupBoiled chana/ chickpeas
1/4 cupGreen chutney
1/4 cupGud imli ( jaggery tamarind)chutney
2 tspChaat masala
as neededCurd
2 tspJeera( cumin) powder
handfulsev
1lemon

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Steps

1

Take a bowl mix maida oil salt ajwain suji some water
2

Make a dough
3

Take frying pain add oil
4

Place a small katori and glass warp the dough warp a katori outside and deep fry hot oil
5

Splash oil til the katori separtes from the dough fry the katori dough til it's turn golden crisp ow katori separateing from the dough
6

Katori chaat stuffing boiled potato moong chana tomato onion salt chaat masala lemon chili
7

All Integrate are mix
8

Take a 1,katori fill some stuff ING add green chutney mithi chetani some tomato onion garnish save
9

Yummy chaat katori ready.