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Teriyaki Chicken
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A picture of Teriyaki Chicken.

Teriyaki Chicken

Cooking circle Waribashi
Cooking circle Waribashi @cook_5984302
Tokyo Ichigaya

member 杉山、森下、柳田、原、加藤、河上、椋本、小田嶋、中野、平賀、ともか
11/24 by hosei Uni

member 杉山、森下、柳田、原、加藤、河上、椋本、小田嶋、中野、平賀、ともか
11/24 by hosei Uni

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Teriyaki Chicken

Cooking circle Waribashi
Cooking circle Waribashi @cook_5984302
Tokyo Ichigaya

member 杉山、森下、柳田、原、加藤、河上、椋本、小田嶋、中野、平賀、ともか
11/24 by hosei Uni

member 杉山、森下、柳田、原、加藤、河上、椋本、小田嶋、中野、平賀、ともか
11/24 by hosei Uni

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Ingredients

  1. Teriyaki source
  2. ・1 tsp sugar
  3. ・2 tbsp sake
  4. ・2 tbsp sweet sake
  5. ・4 tbsp  soy sauce
  6. 2chickens
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Steps

  1. 1

    1 tsp sugar and 2 tbsp sake and 2 tbsp sweet sake and 4 tbsp soy sauce

    A picture of step 1 of Teriyaki Chicken.
  2. 2

    Bake from the skin. Next, bake the other face.

    A picture of step 2 of Teriyaki Chicken.
  3. 3

    On the source.

    A picture of step 3 of Teriyaki Chicken.
  4. 4

    Take it out if it boils down.

  5. 5

    Cut it to just right size.

    A picture of step 5 of Teriyaki Chicken.
  6. 6

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Cooking circle Waribashi
Cooking circle Waribashi @cook_5984302
on November 27, 2016 14:13
Tokyo Ichigaya
We are Hosei university students.We sometimes cook.....We can't write English well.
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Comments (4)

Jenniferr Watsonn
Jenniferr Watsonn @cook_5556887
December 05, 2016 07:28
I love Teriyaki sauce!! I will definitely try it some point;) Thank you for your sharing! btw, I can't read what you write for the recipe story because I can't read Chinese? Japnaese?...;( Please write in English!!
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