Eggs & Onions Fried Rice

Name: Eggs & Onions Fried Rice
Cuisine: British
Ingredients: 1 small brown onion - thinly sliced; 1 shallot/red onion - thinly sliced; 2-3 eggs 🥚🥚🥚; 2 big chillies - thinly chopped 🌶🌶; 1/4 tsp ground white pepper - 🧂🧂 or as needed; Cold rice - 🍚🍚🍚 see Note (grains seprated); 1-2 tsp Chicken seasoning powder (see pic in 1) - or as needed; Splashes sesame oil (optional); 🍚 We usually cook 2-3 cups of rice and use it for fried rice; 🍚 Adjust ingredients - accordingly

Pinkblanket's Kitchen @pinkblanketskitchen

Houston Texas

Kids' favourite. They said the simplest one is always the best.

#breakfast #dinner #starch #rice #friedrice #nasi #nasinggoreng #lunch #brunch

Kids' favourite. They said the simplest one is always the best.

#breakfast #dinner #starch #rice #friedrice #nasi #nasinggoreng #lunch #brunch

Pinkblanket's Kitchen @pinkblanketskitchen

Houston Texas

Kids' favourite. They said the simplest one is always the best.

#breakfast #dinner #starch #rice #friedrice #nasi #nasinggoreng #lunch #brunch

Kids' favourite. They said the simplest one is always the best.

#breakfast #dinner #starch #rice #friedrice #nasi #nasinggoreng #lunch #brunch

Saved

Ingredients

1small brown onion - thinly sliced
1shallot/red onion - thinly sliced
2-3eggs 🥚🥚🥚
2big chillies - thinly chopped 🌶🌶
1/4 tspground white pepper - 🧂🧂 or as needed
Cold rice - 🍚🍚🍚 see Note (grains seprated)
1-2 tspChicken seasoning powder (see pic in 1) - or as needed
Splashessesame oil (optional)
Note:
🍚 We usually cook 2-3 cups of rice and use it for fried rice
🍚 Adjust ingredients - accordingly

Saved

Steps

1

Prep all the ingredients. Next, Heat 3 tbsp (or as needed, depending on the amount of rice) of cooking oil in a wok or deep pan. Sauté sliced onions until translucent. Move everything to the side of the wok, break eggs and leave it to set lightly. Scramble the eggs and mix it with onions. Add chopped chillies and ground white pepper.
2

Stir in the rice. Keep stirring for few minutes until the rice is well mixed. Season with chicken seasoning powder or chicken bullion. Salt and light soy sauce can be used to replace chicken seasoning powder if you dont hv any. Adjust seasoning as desired. Stir well for few minutes & add splashes of sesame oil (opt). Mix well. Remove from the heat. Serve immediately.