Aam Panna

Name: Aam Panna
Total time: 1200 s
Yield: 3 people
Cuisine: Indian
Ingredients: 1 raw mango(totapuri mango); 100 gm jaggery(its depend on mango ); 1/2 tsp black salt; 1 roasted cumin powder; 1 tsp red Kashmiri chili powder; To taste salt; 3 cup water; 2 tbsp mint juice

Nayna Shah @cook_26313701

Surat, Gujarat, India

# summerdelights
#Cookpad India
# cooksnap challenge

Nayna Shah @cook_26313701

Surat, Gujarat, India

# summerdelights
#Cookpad India
# cooksnap challenge

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Ingredients

20 minutes

3 people

1raw mango(totapuri mango)
100 gmjaggery(its depend on mango )
1/2 tspblack salt
1roasted cumin powder
1 tspred Kashmiri chili powder
To taste salt
3 cupwater
2 tbspmint juice

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Steps

20 minutes

1

Remove the skin & chop mango,pour 1 1/2 cup water in cooker,pressure cook it until 3 whistle.
2

Add 1/2 cup water in jeggery melt & strain.make a purée of boiled mango.mix mango purée & jeggery water.add mint juice,black salt,salt,cumin powder,red chili powder.mix properly.Tasty Aam Panna is ready to drink
3

Khatta mitha summer drink.