Cheese Bhel Puri Parcels

Name: Cheese Bhel Puri Parcels
Total time: 900 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 Cup Murmure or puffed rice; 1 Chopped onion; 1 Chopped tomato; 1 Chopped boiled potato; 2 Chopped green chillies; As needed Chopped coriander; 1/2 Chopped raw mango; as required Beaten curd; as required Imly chutney; as required Mint chutney; as needed Mix namkeen; as required Bhujia; as required Canopies

Supermom Of TWINS @cook_29870803

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Supermom Of TWINS @cook_29870803

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Ingredients

15mins

2 people

1 CupMurmure or puffed rice
1Chopped onion
1Chopped tomato
1Chopped boiled potato
2Chopped green chillies
As neededChopped coriander
1/2 Chopped raw mango
as requiredBeaten curd
as requiredImly chutney
as requiredMint chutney
as neededMix namkeen
as required Bhujia
as requiredCanopies

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Steps

15mins

1

Take a bowl mix murmure add namkeen
2

Chopped on all the veggies are mention above add salt and degi mirch to it
3

Mix all the veggies into the bowl. Dry mix properly add lil chaat masala to taste
4

Take canopies on the plate.
5

Add dry bhelpuri to the canopies
6

Add curd and chutneys on the top of canopies
7

Add baarik sev or bhujiya over it
8

Add grated cheese on the above and sprinkle sum chaat masala over it