Instant Pot Hearty Vegetable Soup (GF/V)

Name: Instant Pot Hearty Vegetable Soup (GF/V)
Total time: 5400 s
Yield: 6 Servings
Cuisine: American
Ingredients: 2 tbsp olive oil; 1 yellow onion, diced; 8 cups diced vegetables (zucchini, carrot, green beans, celery); 2 cups pre-soaked white beans (I used navy beans); 1-1/2 cup GF elbow pasta (I used jovial); 6 cups vegetable broth; 1 jar diced tomatoes (I used jovial); 2 tbsp Italian seasoning; 2 tsp garlic powder; 1 tsp sea salt; 3 bay leaves

Kikki Avila @kikki_cooks

Instant Pot Hearty Vegetable Soup (GF/V)

Kikki Avila @kikki_cooks

Saved

Ingredients

1 hr 30 min

6 Servings

2 tbspolive oil
1yellow onion, diced
8 cupsdiced vegetables (zucchini, carrot, green beans, celery)
2 cupspre-soaked white beans (I used navy beans)
1-1/2 cupGF elbow pasta (I used jovial)
6 cupsvegetable broth
1 jardiced tomatoes (I used jovial)
2 tbspItalian seasoning
2 tspgarlic powder
1 tspsea salt
3bay leaves

Saved

Steps

1 hr 30 min

1

Saute onions in olive oil for 3-5 minutes in instant pot
2

Dice all veggies and add them to instant pot with remaining ingredients.
3

Set instant pot to pressure cook on soup. Once completed, quick release and serve.