Quarantine Tuna Crostini Topper or Toast Bread Dip #lockdown
An easy, tasty and healthy quarantine snack with crusty bread. Here, almost everyone has canned tuna in the pantry, especially this pandemic. (gifts from our LGU)
Quarantine Tuna Crostini Topper or Toast Bread Dip #lockdown
An easy, tasty and healthy quarantine snack with crusty bread. Here, almost everyone has canned tuna in the pantry, especially this pandemic. (gifts from our LGU)
Cooking Instructions
- 1
Sauté garlic and onion in oil.
- 2
Add chopped tomato and water. Let it simmer a few minutes covered.
- 3
Mix in Oyster Sauce. Then add the tuna including oil and juices from the can.
- 4
Season with a little salt and pepper. Taste and adjust aaccordingly. Then sauté in the chopped cabbage. Simmer a few minutes then transfer to a bowl.
- 5
Dip and scoop over crostini, toast, or sliced crusty bread.
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