Sprouts wheat bread roll with homemade mayo dip

Name: Sprouts wheat bread roll with homemade mayo dip
Yield: 1people
Cuisine: American
Ingredients: 1-2 Boiled and mashed potatoes; to taste Salt; 1 tbsp coriander leaves; 1 tbsp Ginger garlic paste; 1 tbsp Chilli paste; 1 bowl sprouts; 1 tbsp Dried mango powder; 3-4 Wheat bread slices; As required Butter; For mayo dip:; 5 tbsp homemade Mayonnaise; 1 tbsp Mustard paste; 1 tbsp Olive oil; As required Lemon juice; 1/2 tbsp Black pepper; 1/8 tbsp sugar; 1 pinch salt

Shraddha ojha @cook_16198478

Prayagraj Uttar pradesh

Sprouts wheat bread roll with homemade mayo dip

Shraddha ojha @cook_16198478

Prayagraj Uttar pradesh

Saved

Ingredients

1people

1-2Boiled and mashed potatoes
to tasteSalt
1 tbspcoriander leaves
1 tbspGinger garlic paste
1 tbspChilli paste
1 bowlsprouts
1 tbspDried mango powder
3-4 Wheat bread slices
As requiredButter
For mayo dip:
5 tbsphomemade Mayonnaise
1 tbspMustard paste
1 tbspOlive oil
As requiredLemon juice
1/2 tbspBlack pepper
1/8 tbspsugar
1 pinchsalt

Saved

Steps

1

Mix all the ingredients in a bowl.Then dip the bread slice into the water just for a second and squeeze off the excess water.
make sure to squeeze the bread slice completely else it will absorb butter while deep frying.Place the cylindrical shaped prepared stuffiing in bread.
2

Now one by one roll all the breads in cylindrical shape. Now in a pan add some butter and add all the bread rolls and fry it for 5minutes till it become golden brown in colour.Your bread rolls is ready.
3

For mayo dip add all the ingredients into Mayonnaise and your mayo dip is ready.