Sabudana kheer

Name: Sabudana kheer
Total time: 1500 s
Yield: 3 people
Cuisine: Indian
Ingredients: 1/2 cup Sabudana -; 1/2cup Sugar -; 2 cup Water -; 2 cup Milk -; 1/8 tsp Cardamom powder -; as required Cashew, raisins

Vasanthra @homemadefood

#weekwhite
#navratri21

Kheer is my family all time fav. When you are running out of time and want some delicious dessert then this recipe is for you people.

#weekwhite
#navratri21

Kheer is my family all time fav. When you are running out of time and want some delicious dessert then this recipe is for you people.

Vasanthra @homemadefood

#weekwhite
#navratri21

Kheer is my family all time fav. When you are running out of time and want some delicious dessert then this recipe is for you people.

#weekwhite
#navratri21

Kheer is my family all time fav. When you are running out of time and want some delicious dessert then this recipe is for you people.

Saved

Ingredients

20-25 mins

3 people

1/2 cupSabudana -
1/2cupSugar -
2 cupWater -
2 cupMilk -
1/8 tspCardamom powder -
as required Cashew, raisins

Saved

Steps

20-25 mins

1

Firstly, soak sabudana for 2 hrs.if not you can roast it in ghee for 5 mins and follow the same procedure. After 2 hours add it to a bowl and add water.
2

Let it boil till the colour of sabudana changes transparent.
3

Now add, sugar, milk, cardamom.
4

Boil for 5 mins. Add cashew and raisins, pista as required.
5

Delicious sabudana kheer is ready.