Kaaly channy ki Chaat

Name: Kaaly channy ki Chaat
Cuisine: Pakistani
Ingredients: 2 cup Kaaly channy (Boiled kry hoi); Namak hasb e zarort; half piyali Lehsan ki lal chutney; 2 tbsp hara dhaniya chop; 2 tbsp Piyaz chopped; lemon juice hasb e zarort; 1 cup Oil

Мдди Мдиї @cook_24848941

Kaaly channy ki Chaat
Mazy daar kaaly chaany ki chaat
Meri mother ki recipe hai yeh wo aisi hi banati hain
Masha Allah
Allah pak nay Maa kay hatho mein Extra taste rakha hai waqi Alhumdulillah mein lucky ho
Q kay meri Maa hayat hai 🥰😘😘
Or unhony humy itni achi cooking sekhai hai
#CPl #Strawberry

Мдди Мдиї @cook_24848941

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Ingredients

2 cupKaaly channy (Boiled kry hoi)
Namak hasb e zarort
half piyaliLehsan ki lal chutney
2 tbsphara dhaniya chop
2 tbspPiyaz chopped
lemon juice hasb e zarort
1 cupOil

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Steps

1

Lehsan ki chutney
namk
kutti mich
lehsan
2

Pateely mein oil dalin garam hony pay lehsan ki chutney add karln or zeera bhi 5 sy 10 min tak achy sy bhoony oil masala alag ho jay
3

Ab kaaly ubly hoi channy add karn
4

10 sy 15 min dhak kaar rakhy
3 min bhoony
Uper sy hari michy
piyaz
hara dhaniya daln
Ready to eat