Chicken Popcorn Shawarma

Name: Chicken Popcorn Shawarma
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 400 gm Chicken Mince; 1 tbsp Soy Sauce; 2 tbsp Chilli Sauce; 1 tbsp Vinegar; 1 tsp Salt; 1 tsp White Pepper powder; 1/2 tsp Black Pepper powder; as required Breadcrumbs; 1 Egg beaten; 2 cups All-purpose Flour or Maida; 1/4 cup Milk powder; 2 tsp Instant Dry Yeast; 2 tsp Sugar; 2 tbsp Olive Oil; 1 tsp Salt; 2 tbsp thick Curd; as needed Lukewarm water; 1 Cucumber juliennes; 1 Carrot juliennes; 10-12 Lettuce Leaves; 1/4 cup Garlic Sauce or Mayonnaise; 1/4 cup Tomato Ketchup; 2 cups French fries

ZMA @zesty5

#cookpadindia
#innovative
Everybody loves Sandwiches and nobody can ignore Shawarmas. When you mix the two, you are left with yet another delicious and irresistible innovation. When you are craving for Shawarma , go ahead and do this. No fuss preparation and is a healthy sandwich styled Shawarma. You can use any Bread of your choice. Simple Chapatis also can be used. This Shawarma will definitely be loved by the kids. And it's very easily done also. The best part is that it is healthy too. And can be made according to your choice. And Garlic Sauce recipe is also on my profile. You can make that in advance and store. Or simple Mayonnaise will also do the trick. Nothing to worry about. It can be an awesome option for Breakfast, Brunch, Snack or even an easy Dinner idea.

Enjoy Innovative Cooking with Zee!

ZMA @zesty5

Enjoy Innovative Cooking with Zee!

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Ingredients

25-30 minutes

4 servings

FOR THE CHICKEN POPCORN-
400 gmChicken Mince
1 tbspSoy Sauce
2 tbspChilli Sauce
1 tbspVinegar
1 tspSalt
1 tspWhite Pepper powder
1/2 tspBlack Pepper powder
as required Breadcrumbs
1Egg beaten
FOR THE PITA BREAD -
2 cupsAll-purpose Flour or Maida
1/4 cupMilk powder
2 tspInstant Dry Yeast
2 tspSugar
2 tbspOlive Oil
1 tspSalt
2 tbspthick Curd
as neededLukewarm water
1Cucumber juliennes
1Carrot juliennes
10-12Lettuce Leaves
1/4 cupGarlic Sauce or Mayonnaise
1/4 cupTomato Ketchup
2 cupsFrench fries

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Steps

25-30 minutes

1

Add in the sugar and yeast to the warm water and set it in a warm place. In a big bowl, add flour, oil, yogurt and milk powder and get it ready.
2

Knead the flour using the yeast water. Cover and keep it in a warm place to rise for about an hour. Marinade chicken for at least half an hour. Dip them in the egg mix before frying and then coat them with breadcrumbs for the crispier popcorn. Deep fry on a medium high heat until done after shaping them into small balls.
3

From the dough, prepare the pita bread like how you would make your rotis. Let them rest 20 minutes and then pan fry. Start by applying some mayonnaise or garlic sauce on the pita bread and place any veggie of your choice. Carefully stack up another pita bread on top of this one, and apply some ketchup to it. Place some cucumber slices and chicken popcorn
4

Place some carrot slices on the next layer and finally add another pita bread on top. Assembling them in your way will be much better. You can do it according to your family's preferences. Enjoy!

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ZMA @zesty5

on May 16, 2021 00:33

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.