Macaroni with carrot sauce

Name: Macaroni with carrot sauce
Cuisine: Nigerian
Ingredients: Macaroni; Onions; Red pepper; Green pepper; Meat(optional); Seasonings; Carrot; Meat stock

Meemy's Kitchen @cook_29969777

Macaroni with carrot sauce

Meemy's Kitchen @cook_29969777

Saved

Ingredients

Macaroni
Onions
Red pepper
Green pepper
Meat(optional)
Seasonings
Carrot
Meat stock

Saved

Steps

1

First stir fry your onions until it starts smelling nice, be very careful at this level so as to not let the onions burn, pour in your Red pepper, green pepper, carrot and stir fry
2

Fry it for at least a minute or until a little bit soft, add meat stock and seasonings, cover the pot lid until it starts smelling nice
3

When done your carrot will be soft by then, Note: the carrot is not expected to be very soft, it will start bubbling and have a thick consistency like the picture below
4

Then you cook your macaroni as the package says or until soft
5

Serve with the carrot stew and enjoy, be sure to thank me later 🥰