Nachos with Mexican Salsa
Nachos with Mexican Salsa
#boxweek10
Steps
- 1
Take both the flours in mixing bowl
- 2
Add oil, salt, black pepper, turmeric and red chilli powder
- 3
Knead a stiff dough
- 4
Make small roundels out of dough
- 5
Take one rounder roll it thin like chapatti
- 6
Cut in in triangular form
- 7
Fry it on very low heat
- 8
Once its golden brown and crisp..remove from heat
- 9
Serve it with spicy salsa
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