A picture of Tart Super Speedy Lemon Whipped Cream.

Tart Super Speedy Lemon Whipped Cream

cookpad.japan @cookpad_jp

While making, I tasted this cream and since it was so great, I decided to post it as well.

If you don't use artificial sweetener, substitute with 3 tablespoons of your choice of regular sugar. If you prefer a less sweet taste, reduce the amount of sugar. Recipe by chikappe

While making, I tasted this cream and since it was so great, I decided to post it as well.

If you don't use artificial sweetener, substitute with 3 tablespoons of your choice of regular sugar. If you prefer a less sweet taste, reduce the amount of sugar. Recipe by chikappe

Tart Super Speedy Lemon Whipped Cream

cookpad.japan @cookpad_jp

While making, I tasted this cream and since it was so great, I decided to post it as well.

If you don't use artificial sweetener, substitute with 3 tablespoons of your choice of regular sugar. If you prefer a less sweet taste, reduce the amount of sugar. Recipe by chikappe

While making, I tasted this cream and since it was so great, I decided to post it as well.

If you don't use artificial sweetener, substitute with 3 tablespoons of your choice of regular sugar. If you prefer a less sweet taste, reduce the amount of sugar. Recipe by chikappe

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Ingredients

200 mlHeavy cream (non-dairy)
1 tbspYour choice of artificial sweetener (or regular sugar)
1 tspLemon juice

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Steps

1

Combine the heavy cream, artificial sweetener, and lemon juice in a bowl, then whisk together.
2

It will stiffen right away.

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Cooksnaps

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cookpad.japan @cookpad_jp

on May 29, 2014 06:10

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