Easy Bread Crust Rusks
I had crusts leftover from making sandwiches, so I cooked them and made rusks.
The bread will soften if you add oil to the frying pan, so I recommend you don't use any! Recipe by nyannyan
Easy Bread Crust Rusks
I had crusts leftover from making sandwiches, so I cooked them and made rusks.
The bread will soften if you add oil to the frying pan, so I recommend you don't use any! Recipe by nyannyan
Open in Cookpad AppSteps
- 1
Remove the crusts and cook in a frying pan.
- 2
Remove from heat when they have browned slightly. Coat the crusts with sugar, making sure it doesn't burn.
- 3
When they are fully coated, they're done!!
- 4
Apple pie made with sliced bread
https://cookpad.wasmer.app/us/recipes/149986-sliced-bread-apple-pie
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