Mango Cake

Tina Chakraborty let's Cook @cook_17667653
A delicious Cake recipe cooked without eggs and yeast.
Mango Cake
A delicious Cake recipe cooked without eggs and yeast.
Steps
- 1
Take mango pulp in a Bowl. Add milk and oil. Whisk everything. Take whole wheat flour in a Bowl. Add salt (pinch). Mix dry ingredients.
- 2
After mixing dry ingredients, slowly add them to the mixture of mango pulp. Start whisking the batter slowly. Whip batter for at least 20 minutes.
- 3
Grease a cake baking pan with butter. Pour the batter into the tray. Bake for 25 minutes.
- 4
Let it cool for 10-15 minutes.
Similar Recipes
More Recipes
-

Potato Stuffed Chilli Fritters
Surhaan Tahir Wafai
-

Bianca Mwale
-

Homemade Skinless Beef Sausage
Bianca Mwale
-

Cluelesskitty
-

Ryan
-

Sarvat Hanif
-

Alex Zimmer
-

Fluffy Lemon & Blueberry Pancakes
Crumbs & Chaos
-

Madhumita Bishnu
-

John Carroll
-

Cameron Smith
-

Bossy Panda
-

Lynda Leal
-

The best chocolate chip cookies ever
Imam Aziz
-

Saira Naseer
-

Arti Gupta
-

Umme Yousuf
-

Amna Faisal
-

sadia faisal
-

Ankitť Sah
-

Ifeoma Obianagha
-

Suhita Rana Chowdhury👩🍳
-

Shilpi Tandon
-

Nazia Qureshi
https://cookpad.wasmer.app/us/recipes/15025398






Comments (2)