Instant Jalebi

Name: Instant Jalebi
Total time: 3600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup maida; 1 tsp. baking powder; 1.5 tbsp lemon juice; Pinch food colour; 2 Green cardamoms; 1.5 cup sugar

Poonam Gupta @cook_27803695

Jalebi is a very famous and most relished sweet dish in North India.

#boxweek8

Jalebi is a very famous and most relished sweet dish in North India.

#boxweek8

Poonam Gupta @cook_27803695

Jalebi is a very famous and most relished sweet dish in North India.

#boxweek8

Jalebi is a very famous and most relished sweet dish in North India.

Saved

Ingredients

1 hour

4 servings

1 cupmaida
1 tsp.baking powder
1.5 tbsplemon juice
Pinchfood colour
2Green cardamoms
1.5 cupsugar

Saved

Steps

1 hour

1

In the heaven bottom pan, add sugar and 1 cup of water, boil till sugar dissolve, cook 2 to 3 min or till sugar syrup made honey-like consistency, switch off the gas.
2

Mix maida, baking powder, food colour, and lemon juice, and add water to adjust constancy.
3

Fill the batter in a piping bag or sauce bottle
4

Heat oil for deep frying in a wide pan, form round whirls close to each other, fry till golden in colour, take out and dip instantly in hot sugar syrup. After 2 to 3 min take out yummy and juicy Jalebi, serve on a plate.
5

Enjoy yummy, hot, and juicy Jalebi with family and friends.