Spanish Chicken

Name: Spanish Chicken
Total time: 1800 s
Yield: 8 servings
Cuisine: Pakistani
Ingredients: 4 tbsp oil; 3-4 cloves garlic; 1 kg chicken; 1/2 kg tomatoes; 1/2 tbsp peprika; 1/4 tsp sugar; 1/2 tbsp red chili flakes; 1/2 tsp garlic powder; salt to taste; 3 tbsp hot sauce; 2 onion; 7-8 green chilies

Zobia Sajjad @zobiasajjad

Karachi, Sindh, Pakistan

This one-skillet dish of chicken, onions and tomatoes is vibrantly seasoned with paprika, garlic and hot sauce.
you should add spring onion toooo!!!

Zobia Sajjad @zobiasajjad

Karachi, Sindh, Pakistan

This one-skillet dish of chicken, onions and tomatoes is vibrantly seasoned with paprika, garlic and hot sauce.
you should add spring onion toooo!!!

Saved

Ingredients

30 mins

8 servings

4 tbspoil
3-4 clovesgarlic
1 kgchicken
1/2 kgtomatoes
1/2 tbsppeprika
1/4 tspsugar
1/2 tbspred chili flakes
1/2 tspgarlic powder
salt to taste
3 tbsphot sauce
2onion
7-8green chilies

Saved

Steps

30 mins

1

Heat oil in large skillet on medium-high heat. Add garlic, salt and black pepper and fry until golden brown then add chicken and cook well.
2

Then set aside the chicken, in the same pan add 1/2 cup oil, tomatoes and peprika, red chili flakes
3

Add salt and sugar, and hot sauce, soya sauce, garlic powder
4

Cook well. tomatoes will be cooked completely
5

Then add the onions and green chilies
6

Mix well and steam for 1 min.
7

Serve with garlic rice
8

Yummy