Aata Brownie Cake

Name: Aata Brownie Cake
Total time: 1500 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 1 cup Aata or Wheat Flour; 2 Eggs large or 3 medium sized; 1 tsp Baking Powder; 1/2 cup White Sugar; 1/4 cup Brown Sugar; 1 tsp Vanilla Essence; 1/2 cup melted Butter; 1 cup melted Chocolate; 2 tbsp Cocoa Powder

ZMA @zesty5

#boxweek8
#cookpadindia
This decadent and gooey Whole Wheat Flour Brownie Cake is absolutely perfect. A fudgy Chocolatey bliss so as to clearly describe it. It's an excellent option for healthy indulgence. Sharbati Gehun Aata along with a few ingredients makes it an easy and ideal healthy choice for Brunch, Snack, or a Dessert idea. Isn't it wonderful?
The best part is that you can make it according to your family members. This is suitable for a family of four or five. However, it can be doubled or tripled. You will love to dig into this super gooey and fudgy Brownie Cake with all the goodness of a Cake as well as the delightful crinkly top of a good Brownie. And it's pretty much easier to whip up this stunner at home. Even people with little experience of baking can attempt this one provided they follow the instructions carefully. That's it. It's all ready to be devoured in just a few minutes.
Happy Baking with Zee!

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Ingredients

25 minutes

5 servings

1 cupAata or Wheat Flour
2Eggs large or 3 medium sized
1 tspBaking Powder
1/2 cupWhite Sugar
1/4 cupBrown Sugar
1 tspVanilla Essence
1/2 cupmelted Butter
1 cupmelted Chocolate
2 tbspCocoa Powder

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Steps

25 minutes

1

Sieve together all the dry ingredients once and set aside until use.
2

In a mixing bowl, whisk eggs, melted Butter, Sugars, and Vanilla Essence until creamy and frothy. To this wet mix, fold in the dry ingredients slowly little by little until all is used up. Also, fold in the melted Chocolate. The batter has to be thick and lump-free.
3

Bake in a preheated oven at 180° for about 20-25 minutes or maybe even less. Just keep a watchful eye as it gets done. Also, remember that you have to preheat the oven prior to the preparation of the batter. This way it will preheat well. Bake in a butter paper-lined baking tray for the best results.
4

After done, let it cool down a bit before slicing it. Enjoy this awesome Brownie Cake with your favorite toppings or as it is. Yum!

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Cooksnaps

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ZMA @zesty5

on May 30, 2021 15:10

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.