Kubus is Arabian Pita bread that is soft and fluffy. It is usually made with all-purpose flour and yeast, baked in a traditional oven. But here I have shared Kubus recipe with an equal amount of all-purpose flour and whole wheat flour, with baking powder as raising agent, and made it on tawa. So this recipe is quick and easy as there is no kneading required, not much resting time, and can be made without yeast and oven too. But the taste is not compromised, as it is equally soft and fluffy.

Kubus is served with a wide variety of dishes from Arabic cuisine. It served with hummus, falafel, foul fry, used to make chicken shawarma and falafel shawarma. I have linked the recipe of classic hummus and foul fry to serve along with Kubus/Pita bread.