BLT Egg Sandwich

Name: BLT Egg Sandwich
Yield: 1 serving
Cuisine: American
Ingredients: 2 rashers Sliced bacon; 2 leaves Lettuce; 3 slice Sliced tomato; 1 Egg; 2 slice Bread; 1 Grain mustard; 1 Chili sauce

cookpad.japan @cookpad_jp

When I was on a growth spurt, my mother used to always made this for my breakfast. She didn't add mayonnaise, only chili sauce. I added grain mustard. Now, this enough for my lunch.

There's nothing to say really. You can cook the bacon in the microwave if you want. Mix the chili sauce and mustard on a small plate and spread on the bread, adjusting the amount to your liking. Recipe by Mawaru7

When I was on a growth spurt, my mother used to always made this for my breakfast. She didn't add mayonnaise, only chili sauce. I added grain mustard. Now, this enough for my lunch.

cookpad.japan @cookpad_jp

When I was on a growth spurt, my mother used to always made this for my breakfast. She didn't add mayonnaise, only chili sauce. I added grain mustard. Now, this enough for my lunch.

Saved

Ingredients

1 serving

2rashers Sliced bacon
2leaves Lettuce
3 sliceSliced tomato
1Egg
2 sliceBread
1Grain mustard
1Chili sauce

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Steps

1

Fry the bacon until crispy. Fry a sunny side up.
2

While you are waiting, cut the lettuce to the same size as the bread, and slice the tomatoes. Toast the bread.
3

Spread chili sauce on one slice of the toasted bread, and grain mustard on the other.
4

Top with the lettuce, tomato, bacon and fried egg. Close the sandwich, and it's done.
5

It is hearty, so cut it into your desired size.