Cooking Instructions
- 1
Rinse and pat dry your chicken thighs…
- 2
Place thighs into your crockpot…
- 3
Add into crockpot your sliced onions, minced garlic, black pepper, root beer and bbq sauce, stir gently …….
- 4
Cover and cook on low heat for 5 hours, stirring occasionally……
- 5
Shred chicken thighs with 2 forks, stir and cook on high heat for 30 minutes……
- 6
Serve over some hamburger buns and enjoy 😉!
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