Steps
- 1
Firstly, in a mixing bowl take rava, curd and water, mix all and make a batter.
- 2
Add green chilli, onion, tomato, capsicum, salt, red chilli powder and combine all together.
- 3
Rest for 10-15 minutes till rava turns soft.
- 4
Now spread tomato ketchup over bread slices, further more spread prepared rava batter.
- 5
Toast it over hot tawa, also spread butter on the other side of the bread.
- 6
Once the rava side bread roasts well, turn over.
- 7
Roast the butter side bread till it turns golden and crisp, finally, cut the rava toast and serve for breakfast.
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