Easy Chocolate Cake in 3 Minutes

Name: Easy Chocolate Cake in 3 Minutes
Yield: 2 servings
Cuisine: American
Ingredients: 2 tbsp Cake flour; 2 tbsp Sugar; 2 tbsp Unsweetened cocoa; 1 1/2 tsp Baking powder; 2 tbsp Vegetable oil; 2 Eggs

cookpad.japan @cookpad_jp

This is a revised version of a recipe my friend taught me.

Here are the suggested microwaving times for different wattages. Thank you for your help and feedback!
1100 W: 1 minute 49 seconds
1000 W: 2 minutes
700 W: 2 minutes 51 seconds
600 W: 3 minutes 20 seconds
550 W: 3 minutes 38 seconds
500 W: 4 mintues Recipe by TU74104

This is a revised version of a recipe my friend taught me.

cookpad.japan @cookpad_jp

This is a revised version of a recipe my friend taught me.

Saved

Ingredients

2 servings

2 tbspCake flour
2 tbspSugar
2 tbspUnsweetened cocoa
1 1/2 tspBaking powder
2 tbspVegetable oil
2Eggs

Saved

Steps

1

Mix the dry ingredients in a microwaveable plastic container.
2

Add the eggs and vegetable oil to the container.
3

Loosely cover with a lid (this is to prevent it from drying out, so be sure not to clover completely). Heat in the microwave. Please refer to Helpful Hints for wattages and microwaving times.
4

Done.
5

If serving with vanilla ice cream, add 3 tablespoons of cocoa powder to the batter for a bitter and delicious chocolate cake.