Spiced Plums - Vegan

Name: Spiced Plums - Vegan
Cuisine: British
Ingredients: 3 plums, destoned and chopped; Generous pinch of ground ginger - or 1-2 tsp grated ginger; Generous pinch of ground cardamom; Pinch salt; 1/2-1 tbsp water; Optional: maple syrup

Alessandra @alessa

Perfect with porridge, pancakes, yogurt ...

(Served here with yogurt and ground pistachios.)

Easy to scale up quantities.

Perfect with porridge, pancakes, yogurt ...

(Served here with yogurt and ground pistachios.)

Easy to scale up quantities.

Alessandra @alessa

Perfect with porridge, pancakes, yogurt ...

(Served here with yogurt and ground pistachios.)

Easy to scale up quantities.

Perfect with porridge, pancakes, yogurt ...

(Served here with yogurt and ground pistachios.)

Easy to scale up quantities.

Saved

Ingredients

3plums, destoned and chopped
Generous pinch of ground ginger - or 1-2 tsp grated ginger
Generous pinch of ground cardamom
Pinchsalt
1/2-1 tbspwater
Optional: maple syrup

Saved

Steps

1

Put the plums in a pan (that has a lid). Add everything else and put the lid on.
2

Heat for about 5 mins until
the plums are syrupy. Check the taste for spices and sweetness - add more spice/ maple syrup as needed.
3

Enjoy 😋