Better than McDonald's! French Fries

Name: Better than McDonald's! French Fries
Yield: 1 serving
Cuisine: American
Ingredients: 1 Potato; 1/8 tsp Dashida (or bouillon granules); 1/8 tsp Krazy Salt; 1/8 tsp Garlic powder; 1 Frying oil

cookpad.japan @cookpad_jp

These french fries are thoroughly seasoned with dashida and garlic powder.

Don't add all of the seasoning ingredients at the same time. Make sure you taste the fries while adding the flavor.
Make sure to thoroughly dry off the moisture from the potatoes before deep-frying.
Sprinkle on the seasoning ingredients while the fries are still hot.
If you don't have dashida, use bouillon or consommé granules.
The main point is to take your time and patiently deep-fry the potatoes until crispy. Recipe by Cooking S Papa

These french fries are thoroughly seasoned with dashida and garlic powder.

cookpad.japan @cookpad_jp

These french fries are thoroughly seasoned with dashida and garlic powder.

Saved

Ingredients

1 serving

1Potato
1/8 tspDashida (or bouillon granules)
1/8 tspKrazy Salt
1/8 tspGarlic powder
1Frying oil

Saved

Steps

1

Wash the potato well and remove the buds. If you peel the skin, the fries will resemble McDonald's fries, but I leave the skins intact.
2

Slice into 5 mm matchsticks
3

Soak in water to thoroughly remove the starchiness.
4

Dry off the excess water with a paper towel.
5

Combine the flavoring ingredients. The ratio is Dashida 1: Krazy Salt 1: Garlic powder 1.
6

Deep-fry in 160°C vegetable oil until crispy. Since they are being fried until the moisture from the potatoes is removed, it surprisingly takes some time, but be patient!
7

Once they become crispy, raise the heat of the oil to 180°C to seal out the oil.
8

Line a bowl with paper towels and place the fries in the bowl to drain excess oil.
9

While still warm, sprinkle the fries with the bowl from Step 5 and combine well. Taste while adding the flavor and adjust as needed.
10

The french fries are done!
11

Here is a recipe for somewhat elegant fries that are fried in butter..
https://cookpad.wasmer.app/us/recipes/144919-for-christmas-somewhat-extravagant-fried-potatoes

For Christmas! Somewhat Extravagant Fried Potatoes
12

For thickly sliced fried potato wedges
https://cookpad.wasmer.app/us/recipes/144904-thick-potato-wedges-with-skins

Thick Potato Wedges with Skins