#joyEid ki tayyarian eid anay se kuch hafton phele hi start hojati hain.jaisay diff type ki chutneys, dahi baray k baray , ginger garlic paste aur meat ki marination.

#joyEid ki tyari mein sub sy phla kaam yeah haiNormal bhi maira lehsan adrak paste ready hota hai

#Ambassador#joy Eid ki TayariBakra eid k leay ginger garlic must he so tayari complete 😍 😋 ❤ maze maze dishes jo banai hain

#joyThis paste is an essential Eid ki tayyari so made it in bulk and stored in batches.

#joyEid ki tayyari mein ginger garlic paste sabse important hai..koe bhi dish banao uska main ingredients yei hota hai.islye mein phele se hi bht sara bana k rakh leiti hain

Eid is on our doorstepN our preparation still on...Bakrey b khair sey agaie... Bus abb eid ki tyari 😍#joy

#joyEid preparation

#joyBari Eid ki tayyari ginger garlic paste k baghaer adhori. Har khane ki zaroorat.

#joyEid ki tyari or tasty recipies kai liyeis ka hona tu zaroori hai na👌🏻

#joy Bakra eid Ki month mi lahsan adrak ki zaroorat to hum Sab hi Jante hen, roz roz paste banana bhut hi mushkil Lagta hi, to aj ki tip hi lehsan adrak ko zada time Tak Mahfoz rakhna hoto usmi paste bnate waqt thora oil dalden. Ginger garlic paste fridge mi long-lasting aesa hi rahega.

Store & Cook - (HAR ROZ, HAR WEEK YA HAR MONTH... KARTEY HAIN HUM SUB YEH KAAM Is k baghair Hum adhory Adhory Rehty hain )Ginger Garlic paste Pakistani khano ki Jan hota haiYe fridge me na ho to aysa lgta hai k pata nai kiya chiz missing haiTo me khatam honay say ik hafty phly he cheel kar blend kar k store kar lyti huTaky waqt par ginger garlic dhondna na pryOr ye ik main ingredient hai khano ka toIsliye must hai in fridge #cookeverypart #cookpadconsciouscooking #worldfoodday #cookpadpakistan

#joy eid ko tayari Mein main tayari adrak lehsan ka ki hoti hai mein ziada adrak lehsan pees k rakhtay hon q k Mera har khana is k Bina adhora hota hai