Ground Meat and Daikon Radish Spicy Stir Fry

Name: Ground Meat and Daikon Radish Spicy Stir Fry
Yield: 1 serving
Cuisine: American
Ingredients: 200 grams Ground beef and pork mix; 5 cm Daikon radish; 1/2 clove Garlic (minced); 1/2 tsp Ginger (minced); 1 tsp Doubanjiang; 2 tbsp of each ★ Sake and Miso; 2 tsp ★ Hon-mirin; 2 tsp ★ Soy sauce; 1 tsp ★ Sugar

cookpad.japan @cookpad_jp

I wanted a spicy rice dish accompanied with the crunch of daikon radish!!

Make sure to thoroughly break apart the meat. * You could replace the ground meat with your your favorite cuts of meat (thinly-sliced pork, pork belly, etc.) Recipe by Ranmao

I wanted a spicy rice dish accompanied with the crunch of daikon radish!!

Make sure to thoroughly break apart the meat. * You could replace the ground meat with your your favorite cuts of meat (thinly-sliced pork, pork belly, etc.) Recipe by Ranmao

cookpad.japan @cookpad_jp

I wanted a spicy rice dish accompanied with the crunch of daikon radish!!

Make sure to thoroughly break apart the meat. * You could replace the ground meat with your your favorite cuts of meat (thinly-sliced pork, pork belly, etc.) Recipe by Ranmao

I wanted a spicy rice dish accompanied with the crunch of daikon radish!!

Make sure to thoroughly break apart the meat. * You could replace the ground meat with your your favorite cuts of meat (thinly-sliced pork, pork belly, etc.) Recipe by Ranmao

Saved

Ingredients

1 serving

200 gramsGround beef and pork mix
5 cmDaikon radish
1/2 cloveGarlic (minced)
1/2 tspGinger (minced)
1 tspDoubanjiang
2 tbspof each ★ Sake and Miso
2 tsp★ Hon-mirin
2 tsp★ Soy sauce
1 tsp★ Sugar

Saved

Steps

1

Mince the garlic and ginger. Cut the daikon into sticks, and then chop into 1cm cubes. Fry in a pan with a little vegetable oil.
2

Once the daikon radish becomes transparent, add the ginger and garlic until fragrant, then add the meat. Cook while breaking apart the meat with a spatula.
3

Add the doubanjiang spicy bean paste after the meat is broken up, add the ★ ingredients, give the pan a quick stir, and it's done.
4

It also tastes delicious over rice.