Salame and Cheese Stuffed Bread

Name: Salame and Cheese Stuffed Bread
Total time: 5400 s
Yield: makes about 10-12 servings
Cuisine: British
Ingredients: 100 g plain flour; 50 g cold butter; approx 40 ml of milk; teaspoon salt; 10-12 slices Italian salame; 10-12 small squares of caciocavallo cheese or similar

Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

Italy

To #celebratebread I made these! I had these first while on holiday here in Italy but I'd never made them. So I thought it was about time I did. They are 'stuffed' with salame and cheese. Great for a starter or to go with a nice meal #bread #italian #starter

Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

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Ingredients

1hr 30mins

makes about 10-12 servings

100 gplain flour
50 gcold butter
approx 40 ml of milk
teaspoonsalt
10-12 slicesItalian salame
10-12small squares of caciocavallo cheese or similar

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Steps

1hr 30mins

1

Prepare the salame and cheese. Add salt to flour. Rub butter and flour together until you get breadcrumbs.
2

Add milk gradually, bring it together with your fingers until you get a dough. Wrap in cling film and leave to rest in the fridge for an hour.
3

Preheat oven to 200 degrees. Roll out the dough as thinly as possible, onto a floured surface. Using a small 3cm pastry cutter, cut out into circles. Add a slice of salame and cheese onto half of them
4

Put the other remaining dough circles on top to sandwich the salame and cheese. Squeeze all around to seal and brush the seal with milk. This will help seal them so the filling stays inside. Glaze each one with more milk. Place on a baking try lined with parchment paper and bake for about 20 mins. Best served warm!

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Cooksnaps

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Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

on September 02, 2021 16:17

Italy

Cookpad UK member and ambassador living in Italy.Check out my website! www.angiesitalianhomecooking.comGo follow me on...Instagram: angies_italian_cookingI love food, I love cooking. I've learnt how to cook different things but especially how to cook Italian food. I've been living in Italy for a number of years now. My Italian husband approves of my cooking so I can't be too bad in the kitchen! If anyone has a question or recipe request, feel free to ask :) I aim to share my Italian cooking, entwined with a few other recipes. If you bookmark my recipes, please give me a like or a comment. Thanks :) Fluffy XXX