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Stir-Fried Morning Glory
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Thailand From Soapberry San's kitchen in Thailand.
Originally published on Cookpad Thailand as ผัดผักบุ้งไฟแดง, with US measurements.
A picture of Stir-Fried Morning Glory.

Stir-Fried Morning Glory

Soapberry San
Soapberry San @cook_31315614

Mix the seasonings beforehand for easier stir-frying.

Mix the seasonings beforehand for easier stir-frying.

Read more

Stir-Fried Morning Glory

Soapberry San
Soapberry San @cook_31315614

Mix the seasonings beforehand for easier stir-frying.

Mix the seasonings beforehand for easier stir-frying.

Read more
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Ingredients

10 minutes
2 people
  • 3.5-7 ozChinese morning glory
  • 1 tablespoonsoy sauce
  • 1/2 tablespoonfermented soybean paste
  • 1/2 tablespoonoyster sauce
  • 1/2 tablespoonseasoning sauce with green cap
  • 1/2 tablespoonsugar
  • 4-5bird's eye chilies, coarsely pounded
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Steps

10 minutes
  1. 1

    Add oil and sauté garlic until golden brown.

  2. 2

    Add the morning glory and stir-fry with the oil.

  3. 3

    Add the pre-mixed seasonings and stir-fry with the morning glory.

  4. 4

    Stir-fry 2-3 times, then transfer to a plate.

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Soapberry San
Soapberry San @cook_31315614
Published in the US on April 11, 2025 10:20

Keywords

Stir Fry Chilies Oyster Soy Bean Poultry Soy

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