My Spicy Potato Salad 😉

Name: My Spicy Potato Salad 😉
Total time: 900 s
Yield: 2 persons
Cuisine: British
Ingredients: 8 Small new Potatoes boiled skin on; 2 Garlic Cloves crushed; 1/2 tsp Fresh Green chilli pepper Chopped tiny; 6 tbls Mayonnaise or Sour Cream; 1 tsp Extra virgin Olive Oil; 1 little Cracked Black Pepper to Garnish

Maureen 😀 @Moe131

Liverpool England

#Sidedish #Potatoes #Garlic #Chilli

I have been making Salads all different flavours and adding different ingredients. I like Potato salad on the side with a salad but I find it plain so I Spiced it up a bit for a trial. It's Amazing so nice and sort of guessed the right amount of Garlic and Chilli so enjoyable. For myself more of a garlic taste for me 😋

#Sidedish #Potatoes #Garlic #Chilli

Maureen 😀 @Moe131

Liverpool England

#Sidedish #Potatoes #Garlic #Chilli

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Ingredients

15 minutes

2 persons

8Small new Potatoes boiled skin on
2Garlic Cloves crushed
1/2 tspFresh Green chilli pepper Chopped tiny
6 tblsMayonnaise or Sour Cream
1 tspExtra virgin Olive Oil
1little Cracked Black Pepper to Garnish

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Steps

15 minutes

1

Boil potatoes in the skin, then when cooked rinse in cold water let the cool then peel the skin off, doing it this was the skin just peels off so easily
2
3

Cut them up into 1/2 inch lumps.
4

Add garlic,Mayonnaise or sour cream,olive oil together also add the little chilli bits mix in well also add more Mayonnaise/Sour cream if you need more.
5
6

Add the potato to a bowl then add the mixed Mayonnaise or Sour cream and mix together carefully using a spoon fold them over until all covered
7
8

Next add to the fridge for a couple of hours before serving. They will be nice and chilled.
9

Serve with a little cracked Black Pepper + and Chopped fresh parsley to garnish.

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Cooksnaps

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Maureen 😀 @Moe131

on September 13, 2021 15:53

Liverpool England

Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜