Cooking Instructions
- 1
Firstly take a pan add 1 cup water and boil. Now add maggi noodles and maggi masala in it and boil for 2 minutes. Keep aside.
- 2
Take a another pan. Heat oil. Add chopped onions.saute for 2 minutes.
- 3
When onions turns golden brown then add chopped green chilli and chopped tomatoes. Saute till oil separates. Now add salt and maggi masala e magic. Saute for 1minute.
- 4
Now add chopped green peas, capsicum.mix well. Saute for 5 minutes.
- 5
At the end add boiled maggi. In vegetables. Cover and simmer for 5 mins.
- 6
Now turn off the gas and add red chilli sauce and tomato ketchup mix it well.
- 7
Veg Maggi is ready to serve.
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