4 C Sandwich

Name: 4 C Sandwich
Total time: 900 s
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 6 bread slice; 1 medium onion,; 1 small cucumber,; 1/2 cup sweet corn; As needed Few cheese slices,; 3 tbsp butter,; 60-70 grams fresh paneer; as per taste Rock salt, black pepper powder powder; 50 grams Hung curd

Sudipa Gope @Sudipagope

#toc3
🍞🧀🧅🥒🌽🧈

Sharing a cool cool sandwich 🥪 …….
4 C SANDWICH.
C - Cheese
C - Curd
C - Cottage Cheese
C - Corn
Its healthy and fresh to the core.

#toc3
🍞🧀🧅🥒🌽🧈

Sharing a cool cool sandwich 🥪 …….
4 C SANDWICH.
C - Cheese
C - Curd
C - Cottage Cheese
C - Corn
Its healthy and fresh to the core.

Sudipa Gope @Sudipagope

#toc3
🍞🧀🧅🥒🌽🧈

Sharing a cool cool sandwich 🥪 …….
4 C SANDWICH.
C - Cheese
C - Curd
C - Cottage Cheese
C - Corn
Its healthy and fresh to the core.

#toc3
🍞🧀🧅🥒🌽🧈

Sharing a cool cool sandwich 🥪 …….
4 C SANDWICH.
C - Cheese
C - Curd
C - Cottage Cheese
C - Corn
Its healthy and fresh to the core.

Saved

Ingredients

10 - 15 minutes

2-3 servings

6bread slice
1medium onion,
1 small cucumber,
1/2 cup sweet corn
As neededFew cheese slices,
3 tbsp butter,
60-70 gramsfresh paneer
as per tasteRock salt, black pepper powder powder
50 gramsHung curd

Saved

Steps

10 - 15 minutes

1

Discard edges of bread, cut thin slices of onion and cucumber, grate cheese and keep aside.
2

Assemble all ingredients
3

Take a mixing bowl, add grated paneer, corn, hung curd, rock salt, pepper powder and mix well.
4

Apply butter on any one side of bread slice.
5

Place cheese slice on butter side of bread slice.
6

Now place 🧅🥒 slices, sprinkle salt and pepper powder. Now place on top the bread slice keeping the butter side inside and press gently.
7

Now apply evenly the paneer corn mixture on bread slice and cover it by placing butter applied another bread slice and press gently.
8

Refrigerate for 10 - 15 minutes, cut diagonally and its ready to serve.