Turtle Cookies

Name: Turtle Cookies
Total time: 2100 s
Cuisine: American
Ingredients: 1 box swiss chocolate cake mix (I tend to use brownie mix); 3/4 cup margarine + 2Tbsp; 1 cup evaporated milk; 14 oz caramels; 1 cup chopped pecans or walnuts; 1 (6 oz) bag semi sweet chocolate chips

jll32 @jll32

Family recipe

jll32 @jll32

Family recipe

Saved

Ingredients

35 min

1 boxswiss chocolate cake mix (I tend to use brownie mix)
3/4 cupmargarine + 2Tbsp
1 cupevaporated milk
14 ozcaramels
1 cupchopped pecans or walnuts
1 (6 oz)bag semi sweet chocolate chips

Saved

Steps

35 min

1

Combine cake mix, 3/4 cup margarine (melted), & 1/2 cup evaporated milk.
2

I use brownie mix as it makes them softer and more fudgy.
3

Mix well, and spread half of batter in greased 9x13 pan.
4

Bake @ 350 degrees for 9 min.
5

In saucepan, melt 2 Tbsp margarine, caramels, and 1/2 cup evaporated milk.
6

When timer goes off, pour caramel sauce on top, top with pecans and chocolate chips.
7

Place dabs of batter on top of this.
8

Place back in oven @ 350 degrees for 25 minutes.
9

After removing, tap on counter to help settle.
10

Let cool completely (6-8 hours), before cutting.