Steps
- 1
Now you have just cooked Hana Dal with boiled potatoes,you can..see the consistency should b not melted Dal but cooked just Dal...it gives taste needed
- 2
Now prepare chaunk with ghee n oil added together,add chilli n once light,add ginger n then tomato, chopped....
- 3
Add black pepper,fry it add the coconut slices fry till golden brown,add dal
- 4
Allow it boil...you can add fried jeera made powder...as bhaja masala... garnish with coriander...
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